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Trusted by Over 450,000 Chefs

Excellent at chopping and slicing everything we threw at them.

Dear god, these knives are amazing.

Authentic craftsmanship and attention to detail.

On the cutting edge of knife technology.

The best gifts for anyone who loves to cook.

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Whether you are a professional chef or just starting your culinary journey, we have the right tools for you.

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Series Spotlight

Gladiator Series

Gladiators fear nothing. They wait inside the belly of the arena listening to the roar of a blood-thirsty crowd. Armed with the perfect weapon, they’re ready to battle whatever is on the other side. The warrior prepares to face his opponent. 

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Newest Chef Content

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Product Recommendations & Tips ·
Santoku Knife: The Blade Of The Three Virtues
by Eva Contreras
Japanese designed several specialty knives to fulfill each culinary task with the precision and grace required by Japanese cuisine. They came up with Nakiri knives for vegetables, Kiritsuke knives for fish, and Santoku knives… for everything.
Product Recommendations & Tips ·
Deba Knife: The Versatile Warrior
by Himani Vaid
Did you know that the Deba is gaining popularity? This versatile kitchen tool comes with an asymmetrical bevel and is sharp, powerful, and will help you prepare countless dishes. 
Product Recommendations & Tips ·
Facts You Need To Know About The Nakiri Knife
by Eva Contreras
Just like you worry about having a good roasting pan or a good dutch oven, a Nakiri vegetable knife is a fine asset to include in your cookware set along with chefs knives and paring knives. Today we study one of the most humble, loyal Japanese knives: The Nakiri.